THE FESTIVAL MENU IS SERVED BY SOME OF OUR FAVOURITE RESTAURANTS IN TOWN, BOCA BOCA, MARKET AND BOCADO:

We are going to be in the best hands, because it's the same guys who make you feel like a boss at Market, Bocado - Spanish Gastronomy and Boca-Boca who are going to take care of us on the island.

Some of these guys we remember from the legendary Secret Island Festival, where they managed to prepare super tasty and nutritious food at the harshest conditioins.

Those who were there know what we're talking about.. That's why we love these guys and we're convinced soon you'll all do the same!

- Alan and his brother Guillermo from Barcelona, Joaquin from Monteviedo and Marcus from Gothenburg, all met each other while working at the same restaurant.

Soon a common dream was born, and it didn't take long for Bocado to open their doors, in August 2015.

With Bocado they aimed to bring the uncomplicated way of enjoying Spanish food culture to Gothenburg.

It was a success, and now we have all learned to love los pimientos de padrón & la tortilla de patata, etc. Yumm! Two years later they followed up with the gastro club Boca-Boca, in the little cozy venue next to Market in Rosenlund, combining the best of Spanish gastronomy and the nights of Barcelona through pintxos, drinks and DJs from all around the world.

But they are also the executives chefs of the famous Market at Rosenlund, where they're continuously working on new ideas and concepts, always with the foundation in a fusion of Asian & Latin-American street food.

For Wave Festival these guys have promised to prepare some really finger licking food that will keep us dancing all night long!

Buen provecho

​

BREAKFAST (8-11) : 

​

Yoghurt

Musli

Fruit

Bread

Marmalade

Margarine Ham

Cheese

Coffee or tea

​

LUNCH (12-15) AND DINNER (19-22) :

Miso marinated Pork belly with rice, korean style cucumber and sriracha yoghurt

​

Chilli con Oumph with rice, creme fraiche and nachos -

(Vegetarian / Vegan)

​

Metze plate (Vegetarian / Vegan)

​

AFTERNOON (15-19) : 

Chistorra (spiced spanish saucege from Navarra) served on a piece of bread with chimichurri

Corn on the cob with chili and cheese (Vegetarian / Vegan)

​

​

THIRSTY?

The bar will offer you a decent selection of soft drinks, beer, cider, wine & cava to choose from! 

​

​

​

Buen Provecho!